Il Cardinale Linea Oro
100% Primitivo di Manduria DOP
ALCOHOL 14% vol.
PRODUCTION Vinification by maceration with controlled temperature at 26°-28°C. After malolactic fermentation, refinement in French barrels and American barriques at least for 10 months.
COLOURÂ Decisive red.
BOUQUETÂ Aromas of plum, currants, vanilla and liquorice.
TASTEÂ Smooth and balanced, with enchanting tannins.
It perfectly matches with all dishes, ideal with red meat and game.
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