The 2016 Berebene by Gambero Rosso: the Oscar goes to the “12 e mezzo-Malvasia del Salento IGP”, by Varvaglione Vigne e Vini

The “2016 Berebene”, the renowned Guide by Gambero Rosso, has been selecting the best Italian wines for their quality/price ratio and it has always awarded the best references from each Italian region. In particular, the 2016 Berebene Guide has given the quality-price award to the Salentine winery Varvaglione Vigne e Vini for one of its best wines: 12 e mezzo Malvasia

Berliner Wine Trophy

The 2015 summer edition of the Berliner Wine Trophy awards Apulia

Golden and silver medals for Varvaglione Apulian wines at the 2015 summer edition of the Berliner Wine Tropy, one of the most prestigious wine competitions in the world. Varvaglione Apulian winery has been awarded two more medals with its wines TATU Primitivo del Tarantino IGP 2014 (gold medal) and 12 E MEZZO Primitivo del Salento IGP 2014 (silver medal).

primitivo del salento

The new light and pleasant way to drink the “12 e Mezzo Primitivo del Salento Limited Edition” wine, joins the typical Apulian cooking. The menu is served

With this article, Varvaglione Vigne & Vini continues guiding through the wine and food itinerary about matchings with the Mediterranean cooking, introducing its Primitivo del Salento, a red wine originating in the north of Salento. Its name “primitivo” – early – is linked to its early biological life cycle.

Malvasia del Salento

The young, aromatic and fresh flavour of the “12 e Mezzo Malvasia del Salento IGP Limited Edition” wine meets the Mediterranean cooking. The summer menu is served

Varvaglione Vigne & Vini is happy to continue giving suggestions through wine and food itineraries to enhance the taste of dishes, by matching them with the right wine at the proper serving temperature. In summer, it is natural to present the Malvasia del Salento, a local fresh and lively white wine of Salento.

Negroamaro del Salento

The fresh taste of “12 e Mezzo-Negroamaro del Salento IGP Limited Edition” matches the typical Apulian dishes. The menu is served.

Varvaglione Vigne & Vini – winery since 1921 – wishes to involve all of you in an excellent wine and food matching, between the delicate taste of “12 e Mezzo-Negroamaro del Salento IGP Limited Edition” and a refined and typical Apulian menu, made of a starter, a first course and a dessert.

Vinexpo 2015

Vinexpo 2015 | Varvaglione Vigne & Vini

The Salentine winery Varvaglione Vigne & Vini is participating at the 2015 edition of Vinexpo in Bordeaux on 14th-18th June 2015. In France, you can meet the Varvaglione Vigne & Vini staff at Hall 1 – Bd – 80, get informed about the Apulian winery products, taste the new vintages selection of red, white and rosé wines, and keep up-to-date about news and events the company is going to attend.